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BOOK ME FOR MOTHER'S DAY

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A Celebration of Floral Notes Dinner Menu: Give your mom flowers for Mother's Day in an entirely new way: with a menu that features the delicious flavors of blooms and botanicals in every course!

Tartine of Radish Carpaccio/ Pea Shoots/ Napa Valley Goat Cheese/ Edible Flowers

Tepache Shrub/Sparkling Water/Fennel Blossoms

Fennel Blossom Soup

The Ultimate Stuffed Artichoke

Hibiscus Sangrita (option to serve with Tequila, both beverages meant to be sipped)

Quail in Rose Petals (adapted from Like Water for Chocolate)

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Handmade Blue Corn Tortillas with Pressed Edible Flowers

Chocolate Pot de Creme/Cardamon-Rose Chantilly Cream

Earlier Event: May 5
Book me for Cinco de Mayo